Perniola – Extra Virgin Olive Oil Flavored Condiment

LEMON OLIVE OIL CONDIMENT
Our lemon-fIavored oil is a condiment obtained from the contamination of olives and lemons, resulting in a delicate, fragrant and fresh oil.
Recommended on salads, fish, cooked and raw vegetables.

ORANGE OLIVE OIL CONDIMENT
Our orange-flavored oil is obtained from the pressing of olives and sweet oranges resulting in a refined, citrusy and fragrant condiment.
Recommended on raw fish, salads and white meat.

GARLIC OLIVE OIL CONDIMENT
Our garlic-flavored oil is obtained from the simultaneous pressing of garlic and olives.
It is a superior extravirgin oil condiment with a balanced and intense flavor.
Recommended on bruschettas, grilled fish and legume soup.

ROSEMARY OLIVE OIL CONDIMENT
Our rosemary-flavored oil is obtained from the simultaneous pressing of olives and rosemary, typical of Alta Murgia. A condiment with a Mediterranean flavor with a lingerign fragrance.
Recommended on steak, grilled withe meat, potatoes and grilled fish.